Events and Webinars

Webinar

The Impact of Climate Change on Food Prices: Evidence from Southeast Asia

with Tom Rogers and James Lambert | Online | June 23, 2022

Tom Rogers (Head of Macro Consulting, Asia) will discuss our recent work with Food Industry Asia, looking at the impact of climate change on food prices. Tom will look at how Southeast Asia’s climate has changed – and will continue to do so, the econometric evidence about the impact to prices from historic and future warming, the potential cost to food prices from a successful net-zero transition, and what governments can do to protect consumers.